A squirt on waffles
Another squirt on pancakes
Oh, and a spot on the black coffee
How about a dollop on my GF finger
Now, I agree that fresh made whipped cream is the best but I’m just sayin’ that a can of whipped cream will transform a GF meal, snack or drink quickly, sonicaly and happily. It’s rocket science!
Filed under: Breakfast, Celiac disease, Cookies, Donuts, No Cooking | Tagged: cabot, gluten-free, improve food, nitrous oxide, rocket science, whip it good, whipped cream
