Posted on November 7, 2009 by cohort
Icecream Cookie Sandwiches that taste and keep their texture better than any GB (gluten besotted) icecream sang•whitch ….
Unrelentingly fascinating packaging which after you have finished transfering the contents of said package to your stomach and perhaps a lucky comrad (or even a Normal, as these are dramatically tastey treats than everyone will enjoy) [...]
Filed under: Celiac disease, Cookies, Frozen Foods, No Cooking | Tagged: celiac, glutenfreeda's cookies, julies organic icecream | Leave a Comment »
Posted on September 18, 2008 by cohort
A squirt on waffles
Another squirt on pancakes
Oh, and a spot on the black coffee
How about a dollop on my GF finger
Now, I agree that fresh made whipped cream is the best but I’m just sayin’ that a can of whipped cream will transform a GF meal, snack or drink quickly, sonicaly and happily. It’s rocket [...]
Filed under: Breakfast, Celiac disease, Cookies, Donuts, No Cooking | Tagged: cabot, gluten-free, improve food, nitrous oxide, rocket science, whip it good, whipped cream | Leave a Comment »
Posted on August 23, 2008 by cohort
OK these cookies are the most dangerously delicious cookies I have encountered.
There is of course a reason they taste this good: Fat. Deliciously bad for the system. Now of course a bit o’ fat is needed, but the problem with these cookies is that I can easily gobble up three or four before I [...]
Filed under: Cookies, Frozen Foods | Tagged: chocolate, Cookies, gluten-free, Review, whole foods | 2 Comments »
Posted on July 18, 2008 by cohort
Well, where exactly does anything start, but here you have unripe (they get quite dark) chocolate pods. Each pod has about 50 seeds (“beans”); you need about 200 seeds to make up a pound of chocolate, and a lot of energy to work them up to a bar of edible proportions. This [...]
Filed under: Candy, Cookies, No Cooking | Tagged: chocolate, plant, tree, UM | Leave a Comment »
Posted on July 17, 2008 by cohort
And Develops, Largely Edible, Prototype Gluten Free Cookie Federation Flag or Coat of Arms or desservir or…
Filed under: Announcements, Candy, Cookies, No Cooking | Tagged: Cookies, dessert, desservir, flag, gluten-free, playing with food | Leave a Comment »
Posted on May 11, 2007 by cohort
This cookie holds a special place in the heart as well as the mouth. For those of us who discovered our gluten intolerance back in the 1990’s this was the first “safe” cookie we sampled. What a relief it was to know a delicious cookie was out there in stores. Even though today there are [...]
Filed under: Cookies | Tagged: chocolate, comfort food, cookie, dessert, gluten, gluten-free, gourmet | Leave a Comment »
