Posted on November 12, 2009 by cohort
Chopped Honey Crisp apples
Shredded coconut
Vannilla Greek* yogurt
Local bee pollen
Manchester terrier ear
* If you have never had Greek style yogurt put it on top of your list of things
to try – so incredibly thick and rich and delicious for yee and all yee Federation cohorts.
Filed under: Celiac disease, Frozen Foods, No Cooking, Recipe | Tagged: gf bee pollen greek yogurt fruit icecream | Leave a Comment »
Posted on November 7, 2009 by cohort
Icecream Cookie Sandwiches that taste and keep their texture better than any GB (gluten besotted) icecream sang•whitch ….
Unrelentingly fascinating packaging which after you have finished transfering the contents of said package to your stomach and perhaps a lucky comrad (or even a Normal, as these are dramatically tastey treats than everyone will enjoy) [...]
Filed under: Celiac disease, Cookies, Frozen Foods, No Cooking | Tagged: celiac, glutenfreeda's cookies, julies organic icecream | Leave a Comment »
Posted on October 10, 2008 by cohort
That’s what they call sprinkles or chocolatey topping bits around the Boston area and other parts of New England: Jimmies.
You can’t count on all Jimmies being GF, I have come across ones that use wheat as an ingredient.
Though I have heard more than a few people say the Jimmies are made of wax, I have [...]
Filed under: Candy, Celiac disease, Frozen Foods, No Cooking | Tagged: Candy, dessert, free, gluten, gluten-free, jimmies, jimmy, sprinkelz, sprinkles, topping | 2 Comments »
Posted on September 26, 2008 by cohort
Pad Thai is the most delicious “anytime” food. I can, will and do it for breakfast, lunch and dinner. If you have never had it it is like you have never been awake for the sunrise, or something. Traditionally served in the West you can count on it containing rice noodle, egg, peanuts and a [...]
Filed under: Breakfast, Celiac disease, Frozen Foods, No Cooking, Review, restaurant | Tagged: free, gluten, mango, pad thia, peanuts, restaurant, sticky rice, tandoor chef, wheat | Leave a Comment »
Posted on September 16, 2008 by cohort
Here is a great article not just for parents and not just about mistakes, as the title and tilt may lead you to believe…. It has really great advice and grounded ways of navigating the GF eating world too.
Think of your GF trip as though you are the kids they talk about in the article and [...]
Filed under: Celiac disease, Frozen Foods, HolyCud, No Cooking | Tagged: dieting mistakes, exploration, food diversity, imprinting, nutrition | Leave a Comment »
Posted on September 13, 2008 by cohort
A couple of days ago I posted about Trader’s GF pancakes but maybe you are not familiar with Trader Joe’s? There are a number of locations in my neck of the woods. You may have to take a drive to one near you but it would be worth it if you are looking for lots of [...]
Filed under: Celiac disease, Frozen Foods, No Cooking | Tagged: frozen food, gluten, gluten-free, pancakes, trader joes | Leave a Comment »
Posted on September 10, 2008 by cohort
I enjoy these Gluten Free frozen pancakes a lot. I could eat them by the box load. It seems others enjoy too as it is hard to get a hold of ‘em. They seem to sell out tre quick.
Right, I find that the best way to cook em is zap em for the recommended amount [...]
Filed under: Breakfast, Celiac disease, Frozen Foods | Tagged: Breakfast, gluten-free, pancakes, supermarket, trader joes | Leave a Comment »
Posted on September 9, 2008 by cohort
“Oh! I didn’t know we have gluten free pizza here,” the teenager says as she rings up the George’s pizza.
“Yup,” he says watching the six dollar 8″ pie ring up on the register screen.
“I have a few friends who are Gluten Free….I mean they try and….Celiac’s. They are Celiacs….I don’t know why I just called [...]
Filed under: Celiac disease, Frozen Foods, No Cooking, Pizza, SillyCeliactics | Tagged: dialogue, george's, Pizza, SillyCeliactics, supermarket | Leave a Comment »
Posted on September 4, 2008 by cohort
This morning I groggily awoke to no coffee in the house and no GlutenFree donuts or other sweet and easy morning food. So, I took the allergy meds and drove slowly to the coffee shop and the market with the large selection of GlutenFree stuff.
There is one item on the following list that is not [...]
Filed under: Celiac disease, Frozen Foods | Tagged: Donuts, gluten-free, lasagna, supermarket, willoughby's blueberry muffin | 3 Comments »
Posted on August 23, 2008 by cohort
OK these cookies are the most dangerously delicious cookies I have encountered.
There is of course a reason they taste this good: Fat. Deliciously bad for the system. Now of course a bit o’ fat is needed, but the problem with these cookies is that I can easily gobble up three or four before I [...]
Filed under: Cookies, Frozen Foods | Tagged: chocolate, Cookies, gluten-free, Review, whole foods | 2 Comments »